Dry Misting is comming to Chili

We are visiting Clos Apalta, proud producer of biodynamic label Lapostolle wine.

Throughout the aging process, a large measure of the valuable wine evaporates from the wooden barrel. It can lead to significant losses in yield. We can help reduce this evaporation loss by 70% by applying Dry Mist in wine cellars without causing wetness and mould.